Hairy Navel Recipe + Ingredients & Tips

how to make a Hairy Navel recipe

📋 Nutrition Facts
Main Alcohol Vodka
Alcohol 14%
Calories 260 calories
Fat 0g
Protein 1g
Carbohydrates 21g
Prep time 2 minutes

Imagine making a drink that’s both sweet and tangy, with a kick that makes you smile. That’s the magic of the Hairy Navel, a cocktail that’s as fun to drink as it is to say. Let’s dive into the world of this fruity favorite, exploring its history, taste, and how you can mix it up at home. Join me on this flavorful adventure! ⬇️

History

The Hairy Navel cocktail came to life in the 1980s, during a time when playful drink names were all the rage. It’s a twist on the simpler Fuzzy Navel, which gained popularity for its easy-drinking mix of peach and orange. The “Hairy” part comes from the addition of vodka, giving it a bit more of a kick than its “Fuzzy” cousin.

  • The name ‘Hairy Navel’ is a playful take on the ‘Fuzzy Navel’ due to its added potency from vodka.
  • It emerged in a decade that loved whimsical cocktail names and simple, fruity flavors.
  • As a symbol of 80s cocktail culture, the Hairy Navel represents both nostalgia and fun in a glass.

The taste of a Hairy Navel?

A sip of a Hairy Navel is like biting into a fresh, juicy peach with a zesty orange backdrop. It’s sweet, tangy, and just a bit bold thanks to the vodka, making it a delightful treat for the taste buds.

I just adore Hairy Navels for their playful balance of sweet and tart—a refreshing pick-me-up that never fails to cheer!

Interesting facts about Hairy Navel

  • The Hairy Navel’s sweetness can be adjusted to taste, making it a versatile choice for different palates.
  • This cocktail’s popularity soared in the 80s, alongside the rise of fruit-flavored liqueurs.
  • Despite its quirky name, the Hairy Navel has been a staple at casual gatherings and poolside parties for decades.

Ingredients

  • Vodka: 1 oz (30ml)
  • Peach schnapps: 1 oz (30ml)
  • Orange juice: 4 oz (120ml)

Highball glass is the traditional choice for a Hairy Navel; its tall shape showcases the vibrant colors and allows for a generous serving of orange juice. Alternatively, an Old-Fashioned glass can also be used for a shorter, more concentrated version.

Recipe. How to make Hairy Navel

  1. Pour 1 oz (30ml) of vodka and 1 oz (30ml) of peach schnapps into a glass filled with ice.
  2. Top with 4 oz (120ml) of orange juice, and stir gently to combine the ingredients.
  3. Garnish with an orange slice or a maraschino cherry for a pop of color and added flair.

While a Hairy Navel is a treat, it’s also sweet, meaning it can be high in sugar and calories. To make a healthier version, try using freshly squeezed orange juice and a natural sweetener. Plus, the orange juice offers a dose of vitamin C!

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Food Pairings

Some foods are just meant to be enjoyed with a Hairy Navel. Let’s explore a few pairings that will make your cocktail experience even more delightful.

Grilled Chicken

The Hairy Navel’s sweet and citrusy notes make it a perfect companion for grilled chicken. The fruity flavor complements the smokiness of the meat beautifully.

Seafood

A glass of Hairy Navel pairs wonderfully with seafood, especially shrimp or calamari. The drink’s acidity and sweetness cut through the richness of the seafood.

Spicy Appetizers

The sweetness of the Hairy Navel can cool down the heat from spicy dishes like buffalo wings or jalapeño poppers, creating a delightful balance.

I relish the Hairy Navel’s peachy punch—it’s like sunshine in a glass, making any moment a bit more special.


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Bartender Advice

  • Always use fresh orange juice for the brightest flavor in your Hairy Navel.
  • Chill your glassware beforehand to keep the drink refreshingly cool.
  • Experiment with the ratio of vodka to peach schnapps to find your perfect blend of sweetness and strength.

Now that you’ve mastered the classic Hairy Navel, in the sections below we’ll shake things up by showing the customizable elements you can alter and introducing a range of exciting variations to try in your next concoction.

What you could change in Hairy Navel

  • Substitute vodka with flavored vodka for an extra fruity twist.
  • Try blood orange juice for a richer, slightly tart flavor profile.
  • Add a splash of soda water for a fizzy, less sweet variation.

Hairy Navel Variations

Bald Navel

  • Ingredients: Peach schnapps, orange juice.
  • Recipe: Mix equal parts peach schnapps and orange juice, serve over ice.

Hairy Sunset

  • Ingredients: Vodka, peach schnapps, orange juice, grenadine.
  • Recipe: Prepare a Hairy Navel and add a splash of grenadine for a sunset effect.

Hairy Berry Navel

  • Ingredients: Vodka, peach schnapps, orange juice, raspberry liqueur.
  • Recipe: Add a dash of raspberry liqueur to the classic recipe for a berry twist.

A Virgin Hairy Navel uses peach nectar and orange juice for a non-alcoholic version that’s just as fun. Serve it over ice for a refreshing alternative.

Q&A

Can I make a Hairy Navel without alcohol?

Absolutely! Just replace the vodka and peach schnapps with peach nectar for a fruity, non-alcoholic treat that’s perfect for all ages.

Is the Hairy Navel a strong drink?

It can be, depending on how much vodka you add. But with one part vodka to four parts juice, it’s more mellow than many cocktails.

What’s the best way to serve a Hairy Navel?

Serve it on the rocks in a chilled highball glass for the classic experience, or get creative with your favorite glassware.

Why is it called a Hairy Navel?

The “Hairy” part is a playful nod to the added vodka, which gives the drink more “hair” or strength compared to the alcohol-free “Fuzzy Navel.”

Can I make a Hairy Navel in a pitcher for a party?

Certainly! Just multiply the ingredients based on the number of guests and serve it in a large pitcher for easy sharing.

How can I tweak the Hairy Navel to suit my taste?

Feel free to adjust the ratios of the ingredients. Add more peach schnapps for sweetness, or more vodka if you like it stronger.

Chris Glazer
Chris Glazer
Chris Glazer is a seasoned mixology and cocktail recipe writer at CocktailPlans.com. Chris has a deep passion for cocktail creation and mixology, and has been exploring and writing about the world of drinks for over 5 years.

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