Cherry Sage Gimlet Recipe + Ingredients & Tips

how to make a Cherry Sage Gimlet recipe

📋 Nutrition Facts
Main Alcohol Gin
Alcohol 14%
Calories 180 calories
Fat 0g
Protein 0g
Carbohydrates 18g
Prep time 4 minutes

The Cherry Sage Gimlet is a delicious and refreshing cocktail that combines the tartness of cherry with the herbal notes of sage. It’s a beautiful blend that is both fancy and fun, perfect for any occasion. In this article, we’ll explore its history, flavor, ingredients, and more. Ready to dive in? Let’s go! ⬇️

History

The Cherry Sage Gimlet is a modern twist on the classic Gimlet, which originated in the 19th century. The original Gimlet was a mix of gin and lime juice, created for British sailors to prevent scurvy. This new version adds cherry and sage for a unique, refreshing flavor.

  • The name “Gimlet” comes from a tool used to drill small holes, symbolizing the drink’s sharp, piercing taste.
  • Cherry Sage Gimlet is a contemporary adaptation, blending traditional elements with new flavors.
  • It has gained popularity in craft cocktail bars around the world.

The taste of a Cherry Sage Gimlet

The Cherry Sage Gimlet tastes like a burst of tart cherry mixed with the earthy, slightly peppery flavor of fresh sage. It’s balanced with a hint of sweetness and a refreshing citrusy finish.

I personally love drinking Cherry Sage Gimlets because they’re incredibly refreshing, especially on a hot day.

Interesting facts about Cherry Sage Gimlet

  • Cherry Sage Gimlet often uses fresh or muddled cherries for a more authentic flavor.
  • Sage adds a unique herbal twist that sets it apart from other fruity cocktails.
  • It’s a favorite among mixologists for its complex yet balanced flavor profile.

Ingredients 📃

  • Gin: 2 oz (60ml)
  • Fresh lime juice: 1 oz (30ml)
  • Cherry syrup: 0.75 oz (22ml)
  • Fresh sage leaves: 3-4 leaves
  • Ice: As needed

A Cherry Sage Gimlet is best served in a **coupe glass**. This glass enhances the drinking experience by allowing the aroma of the sage and cherry to be more pronounced. Alternatively, a **martini glass** can also be used for a similar effect.

Recipe. How to make Cherry Sage Gimlet 🍹

  1. Muddle *3-4 fresh sage leaves* in the bottom of a shaker.
  2. Add *2 oz (60ml) gin*, *1 oz (30ml) fresh lime juice*, and *0.75 oz (22ml) cherry syrup* into the shaker.
  3. Fill the shaker with *ice* and shake vigorously for about 20 seconds.
  4. Strain the mixture into a chilled **coupe glass**.
  5. Garnish with a fresh sage leaf or a cherry, if desired.

Though delicious, Cherry Sage Gimlets can be high in sugar and calories due to the cherry syrup. For a healthier version, use natural sweeteners like agave syrup or reduce the amount of sugar. Sage has anti-inflammatory properties, but moderation is key.

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Food Pairings

Certain foods complement the flavors of a Cherry Sage Gimlet perfectly.

Grilled Chicken

The savory, slightly smoky flavor of grilled chicken pairs beautifully with the herbal and fruity notes of the cocktail.

Cheese Platter

A variety of cheeses, especially goat cheese, enhances the complexity of the drink by adding creamy and tangy elements.

Dark Chocolate

The rich, bittersweet taste of dark chocolate contrasts nicely with the tart cherry and fresh sage, creating a delightful balance.

I really enjoy the taste of Cherry Sage Gimlets—the cool mint and zesty lime make it a perfect drink for relaxing after a long week.


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Bartender Advice

  • *Always use fresh ingredients* for the best flavor.
  • *Muddle the sage gently* to release its oils without making it too bitter.
  • *Chill your glassware* before serving to keep the cocktail refreshing longer.

Now that you’ve mastered the classic Cherry Sage Gimlet, in the sections below we’ll shake things up by showing the customizable elements you can alter and introducing a range of exciting variations to try in your next concoction.

What you could change in Cherry Sage Gimlet

  • Gin: Can be replaced with vodka for a smoother taste.
  • Cherry syrup: Use fresh cherry juice for a less sweet option.
  • Sage: Swap with mint for a different herbal twist.

Cherry Sage Gimlet Variations

Cherry Sage Mule

  • Ingredients: Gin, lime juice, cherry syrup, ginger beer, sage
  • Recipe: Mix gin, lime juice, and cherry syrup in a glass, top with ginger beer, garnish with sage.

Cherry Sage Martini

  • Ingredients: Vodka, cherry syrup, dry vermouth, sage
  • Recipe: Shake vodka, cherry syrup, and dry vermouth with ice, strain into a martini glass, garnish with sage.

Cherry Sage Fizz

  • Ingredients: Gin, cherry syrup, lemon juice, soda water, sage
  • Recipe: Mix gin, cherry syrup, and lemon juice in a glass, top with soda water, garnish with sage.

For a Virgin Cherry Sage Gimlet, simply replace the gin with sparkling water. Use the same ingredients and follow the same steps for a refreshing non-alcoholic version.

Frequently Asked Questions

What type of gin is best for a Cherry Sage Gimlet?

A floral or citrus-forward gin works best to complement the cherry and sage flavors. Experiment with different brands to find your favorite!

Can I use dried sage instead of fresh?

Fresh sage is recommended for the best flavor, but in a pinch, dried sage can be used. Just use a smaller amount.

Is there a non-alcoholic version of the Cherry Sage Gimlet?

Yes, simply replace the gin with sparkling water for a refreshing, non-alcoholic option. It’s perfect for those who prefer not to drink alcohol.

How can I make my Cherry Sage Gimlet less sweet?

You can reduce the amount of cherry syrup or use fresh cherry juice instead. Adding a bit more lime juice can also balance the sweetness.

What other herbs can be used instead of sage?

Mint, basil, or thyme can be used as alternatives to sage. Each will give a unique twist to the flavor profile.

Are there any health benefits to drinking Cherry Sage Gimlets?

Sage has anti-inflammatory properties, and cherries are rich in antioxidants. However, enjoy in moderation due to the sugar and alcohol content.

Chris Glazer
Chris Glazer
Chris Glazer is a seasoned mixology and cocktail recipe writer at CocktailPlans.com. Chris has a deep passion for cocktail creation and mixology, and has been exploring and writing about the world of drinks for over 5 years.

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